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Weekly Specials


Monday
Soup:
Chicken with Rice
Vegetable Beef
Specials:
Chili with bread ($7.50)

Tuesday
Soup:
Chicken Noodle
Vegetable Beef

Special:
Eggplant Parmesan, Tossed Salad & Italian Bread ($8.25) (Week 1)
Lasagna, Tossed Salad & Italian Bread ($8.25) (Week 2)
Hoisan Ginger Chicken Sandwich on a French roll with Cole Slaw on Sandwich.
Small $6.00 | Large $9.75


Wednesday
Soup: 
White Bean Escarole
Cream of Potato with Bacon & Cheese (Week 1)
Cream of Broccoli with Cheese (Week 2)

Special:
Beef Stew with Bread ($8.00)

Thursday
Soup:
Cream of Chicken with Rice
Minestrone
Special:
Chicken Parmesan Sandwich with a Tossed Salad ($8.00)

Friday
Soups:
New England Clam Chowder
Chicken Matzah Ball

Specials:
Macaroni and Cheese with Bread (SM. $5.50/LG. $6.50)
Seafood Sandwich ($9.00)
Crab Cake Sandwich ($8.50)
Fried Haddock on a Hard Roll with Tartar Sauce & Lemon ($8.00)
Macaroni and Cheese, Haddock Platter, served with Bread, Tartar Sauce & Lemon ($9.95)

Saturday
Soup:
Chicken Matzah Ball

Beans & Greens with Sausage


Everyday Specials
Portabella Mushroom Sandwich with Roasted Peppers ($7.50)
French Dip Sandwich with Onions & Swiss (HALF $6.00/ FULL $9.75)
Special Chicken Cutlet  Served on a French Roll  Choice:
   Tomato/Mozzarella  (HALF $7.00/FULL $9.95)
  Cordon Blue  (HALF $7.00/FULL $9.95)
  Cheddar Bacon Ranch   (HALF $7.00/FULL $9.95)
  Buffalo Bacon Blue Cheese  (HALF $7.00/FULL $9.95)
 


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